Mathews Journal of Nutrition & Dietetics

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Previous issues

Volume 7, Issue 3 - 2024 Volume 7, Issue 2 - 2024 Volume 7, Issue 1 - 2024 Volume 6, Issue 3 - 2023 Volume 6, Issue 2 - 2023 Volume 6, Issue 1 - 2023 Volume 5, Issue 1 - 2022 Volume 4, Issue 1 - 2020 Volume 3, Issue 1 - 2018 Volume 2, Issue 1 - 2017

Motahar Heidari-Beni

Assistant Professor of Nutrition
Isfahan University of Medical Science
Iran

Biography

Dr. Motahar Heidari-Beni holds her Doctorate in Nutrition Sciences. She worked in Child Growth and Development Research Center, Research Institute for Primordial Prevention of Non-Communicable Disease, Isfahan University of Medical Sciences, Isfahan Iran.

She collaborates as Editorial Board Membership in more than 12 Journals and as Reviewers in more than 10 Journals. She has contributed to more than 50 publications in ISI Journals, Book Chapters, or Medical Reports.

Research interests:
Non-Communicable Disease
Epidemiology
Child Growth
Medicine and Genetics

Recently Published Articles

Research Article

Prevalence of Dietary Diversity Practice and Associated Factors among Women of Reproductive Age in Asaita Districts, Ethiopia

Published : 30th September 2024
Author : Alebachew Abebe*
Citation : Alebachew A. (2024). Prevalence of Dietary Diversity Practice and Associated Factors among Women of Reproductive Age in Asaita Districts, Ethiopia. Mathews J Nutr Diet. 7(3):40.

Research Article

Nutritional Quality of Enriched Bitter-Cassava Flour Porridge (Manihot esculenta) for Feeding Infants and Young Children (6-23 months) in South Sudan

Published : 17th September 2024
Authors : Openzi Konyo Bojo^1,2, Hedwig Acham^1,*, Archileo Natigo Kaaya¹
Citation : Bojo OK, et al. (2024). Nutritional Quality of Enriched Bitter-Cassava Flour Porridge (Manihot esculenta) for Feeding Infants and Young Children (6-23 months) in South Sudan. Mathews J Nutr Diet. 7(3):41.

Research Article

Utilization of Tomato Pomace and Orange Peel Powders with Wheat Flour for the Production of Biscuits

Published : 16th September 2024
Authors : Attia El Makhzangy^1,*Ahmed MS Hussein², Ahmed Nehad¹, El-Shawaf A¹
Citation : Elmakhzangy A, et al. (2024). Utilization of Tomato Pomace and Orange Peel Powders with Wheat Flour for the Production of Biscuits. Mathews J Nutr Diet. 7(3):39.

Research Article

Adverse Effects of Consumed Mangifera Fruit Studied on Ants as Biological Models

Published : 14th June 2024
Authors : Marie-Claire Cammaerts^1,*, Roger Cammaerts²
Citation : Cammaerts M, et al. (2024). Adverse Effects of Consumed Mangifera Fruit Studied on Ants as Biological Models. Mathews J Nutr Diet. 7(3):37.

Review Article

Apple Pomace: Transforming Waste into Wealth across Various Food Industries

Published : 22nd May 2024
Authors : Kashaf Aslam¹, Saira Sattar^1,*, Amna Latif²
Citation : Aslam K, et al. (2024). Apple Pomace: Transforming Waste into Wealth across Various Food Industries. Mathews J Nutr Diet. 7(3):38.

Research Article

Investigation of Suitable Pakistani Wheat Cultivars for Preparation of Quick Cooking Bulgur

Published : 15th April 2024
Authors : Shahnah Qureshi¹, Mian Kamran Sharif¹, Muhammad Issa khan¹, Muhammad Anjum Zia², Asfand Raheel², Muhammad Arshad Ullah^3,*
Citation : Qureshi S, et al. (2024). Investigation of Suitable Pakistani Wheat Cultivars for Preparation of Quick Cooking Bulgur. Mathews J Nutr Diet. 7(2):35.