Feng Xuqiao
Head of the Institute for Science and Technology
Bohai University
China
Biography
Dr.Feng Xuqiao is currently working as Head of Institute for Science and Technology of Fruits and vegetables, College of Food Science and Engineering, Bohai University. He completed his Ph.D. in Vegetable Biology and Biotechnology from Southwest University. He has done his Master’s in Storage and Processing of Agricultural Produces from Southwest University.
Dr.Feng Xuqiao is a Director of Liaoning Province Society of Food Quality and Safety and Vice-Chairman of Dietitian Association of Liaoning Province and also Editor-in-Chief of the Journal of Agriculture and Ecology Research International. He published More than 200 papers during recent 5 years in English and Chinese.
Research interests:
Vegetable Biology
Biotechnology
Agricultural Produces
Food Quality and Safety
