Mathews Journal of Nutrition & Dietetics

2474-7475

Socialize

Mathews Journal of Nutrition & Dietetics

Information Links

Editor Guidelines Submit Manuscript Author Guidelines Reviewer Guidelines Processing Charges Publication Ethics FAQ's Contact Us

Previous issues

Volume 7, Issue 3 - 2024 Volume 7, Issue 2 - 2024 Volume 7, Issue 1 - 2024 Volume 6, Issue 3 - 2023 Volume 6, Issue 2 - 2023 Volume 6, Issue 1 - 2023 Volume 5, Issue 1 - 2022 Volume 4, Issue 1 - 2020 Volume 3, Issue 1 - 2018 Volume 2, Issue 1 - 2017

Bing-Huei Chen

Chair Professor in Fu Jen University
Fu Jen University
Taiwan

Biography

Dr. Bing-Huei Chen received his Ph.D. degree in Food Science & Technology, Texas A & M University, USA. He is a Distinguished Chair Professor at Fu Jen University, Taipei, Taiwan.

Dr. Bing-Huei Chen has published over 174 research articles in internationally renowned journals and authored 11 book chapters in edited books published by International Publishers. He has been honored with a young scientist award and outstanding research award by the Taiwan Association of Food Science & Technology. He also serves as Editor-in-Chief of 2 journals.

Research interests
Lipid Chemistry
Pigment Chemistry
Instrumental Analysis
Food Toxicology
Functional Food Development
Biological Activity Determination
Nanotechnology.

Recently Published Articles

Research Article

Prevalence of Dietary Diversity Practice and Associated Factors among Women of Reproductive Age in Asaita Districts, Ethiopia

Published : 30th September 2024
Author : Alebachew Abebe*
Citation : Alebachew A. (2024). Prevalence of Dietary Diversity Practice and Associated Factors among Women of Reproductive Age in Asaita Districts, Ethiopia. Mathews J Nutr Diet. 7(3):40.

Research Article

Nutritional Quality of Enriched Bitter-Cassava Flour Porridge (Manihot esculenta) for Feeding Infants and Young Children (6-23 months) in South Sudan

Published : 17th September 2024
Authors : Openzi Konyo Bojo^1,2, Hedwig Acham^1,*, Archileo Natigo Kaaya¹
Citation : Bojo OK, et al. (2024). Nutritional Quality of Enriched Bitter-Cassava Flour Porridge (Manihot esculenta) for Feeding Infants and Young Children (6-23 months) in South Sudan. Mathews J Nutr Diet. 7(3):41.

Research Article

Utilization of Tomato Pomace and Orange Peel Powders with Wheat Flour for the Production of Biscuits

Published : 16th September 2024
Authors : Attia El Makhzangy^1,*Ahmed MS Hussein², Ahmed Nehad¹, El-Shawaf A¹
Citation : Elmakhzangy A, et al. (2024). Utilization of Tomato Pomace and Orange Peel Powders with Wheat Flour for the Production of Biscuits. Mathews J Nutr Diet. 7(3):39.

Research Article

Adverse Effects of Consumed Mangifera Fruit Studied on Ants as Biological Models

Published : 14th June 2024
Authors : Marie-Claire Cammaerts^1,*, Roger Cammaerts²
Citation : Cammaerts M, et al. (2024). Adverse Effects of Consumed Mangifera Fruit Studied on Ants as Biological Models. Mathews J Nutr Diet. 7(3):37.

Review Article

Apple Pomace: Transforming Waste into Wealth across Various Food Industries

Published : 22nd May 2024
Authors : Kashaf Aslam¹, Saira Sattar^1,*, Amna Latif²
Citation : Aslam K, et al. (2024). Apple Pomace: Transforming Waste into Wealth across Various Food Industries. Mathews J Nutr Diet. 7(3):38.

Research Article

Investigation of Suitable Pakistani Wheat Cultivars for Preparation of Quick Cooking Bulgur

Published : 15th April 2024
Authors : Shahnah Qureshi¹, Mian Kamran Sharif¹, Muhammad Issa khan¹, Muhammad Anjum Zia², Asfand Raheel², Muhammad Arshad Ullah^3,*
Citation : Qureshi S, et al. (2024). Investigation of Suitable Pakistani Wheat Cultivars for Preparation of Quick Cooking Bulgur. Mathews J Nutr Diet. 7(2):35.